Study Abroad Component Enhances Hospitality Management Class

March 28, 2019

Offered every spring semester through the Bachelor of Science degree program in Hospitality Management at St. John’s University, the International Cuisines class includes a trip abroad where students learn firsthand many aspects of the hospitality industry, including travel and tourism, food and beverage, hotel operations, resort management, international destinations, and culture. 

This year, the agenda included travel to both Rome and Bologna, Italy. The class is held at St. John’s Manhattan, NY, campus, and attracts students from the University’s other two New York campuses in Queens and on Staten Island. 

“The students became friends during class—and then really bonded on the trip held over spring break,” said April M. Merenda, Assistant Professor/Industry Professional, Administration and Economics. “It reinforced our mantra, ‘We are St. John’s.’"

Thanks to a scholarship fund established by a St. John’s alumnus, the University’s College of Professional Studies covers the cost of airfare. Students experienced the beautiful four-star Hotel Mascagni, located in the historic center of Rome and within walking distance to the Spanish Steps and Trevi Fountain. During the trip, students were surprised with an evening at the five-star Parco Dei Principi Grand Hotel & Spa, where they were treated to a tasting dinner menu and were given the opportunity to see the famous Presidential Suite. While in Bologna, students visited Eataly Ristorante and FICO Eataly World headquarters, and were housed at the four-star Zanhotel Tre Vecchi, centrally located in the heart of the city.

"Attending the International Cuisines class with a study abroad component opened up endless opportunities for me in the hospitality management industry,” said Raquel Goncalves, who plans to graduate in 2020. “This trip motivated me to continue my education at St. John’s by pursuing a master’s degree in International Hospitality Management.”

Rome and Bologna Reflection Paper (PDF)– Kate Spellman

Related News

Beyond the Game: St. John’s Students Explore the Influence of Sports, Media, and Technology

What do sports, social media, artificial intelligence, mental health, politics, and gambling have in common? Students at St. John’s University recently explored that question through More in Common...

TSOE Faculty Member Selected as 2026-2027 Scholar-in-Residence

Heather C. Robertson, Ph.D., LMHC, CASAC, CRC, Professor and Chair of the Counselor Education Department, has been selected as the 2026–2027 Scholar‑in‑Residence for the Center for Faculty Success and...

Video Screens Donation to Support St. John’s Media Programs

Students in four St. John’s University media-related programs will benefit in the coming year and beyond from the donation of a pair of large-sized video back screens given to The Lesley H. and...