Join Us at the 28th Annual President’s Dinner

There is still time for members of the faculty, administration, and staff to purchase a ticket to attend the 28th Annual President’s Dinner on Thursday, October 30, at the New York Hilton Midtown.

Spirit of Service Award Honorees

Doherty Enterprises, Inc.
Award accepted by Edward W. Doherty ’68CBA, ’72MBA
Chairman and Co-Chief Executive Officer,
Doherty Enterprises, Inc.

Steven J. Gartner, Esq. ’84L
Retired Chairman, Willkie Farr & Gallagher LLP;
Member, Board of Trustees,
St. John’s University (2024–Present); and
Member, Board of Governors,
St. John’s University (2022–24)

Thomas K. Rudzewick
President and Chief Executive Officer,
Maspeth Federal Savings

Pamela G. Shea-Byrnes, D.Min. ’86SVC, ’90G
(Posthumously)
Former Vice President for University Ministry and University Events
St. John’s University
Award accepted by Jeffrey R. Byrnes ’83SVC

Special St. John’s University employee tickets are available at the discounted rate of $325 per person (two ticket maximum). To purchase your ticket, for more information, or to donate, please visit www.stjohns.edu/presidents-dinner.

If you plan to attend the dinner and are interested in taking University-provided bus transportation, please contact Casey Grzinic ’21GEd, Assistant Director, Institutional Advancement, at 718-990-2017 or [email protected] to reserve your spot.

Funds donated at the President’s Dinner are used to support scholarship assistance for students who, because of economic burdens, might otherwise be unable to realize their dream of a St. John’s education. Thank you for your participation in this important fundraiser. We look forward to seeing you on October 30th.