The Johnnies Blog
Commencement Brunch: Bacon and Gruyere Egg Bites
Looking for a few graduation brunch recipes? Look no further than our Bacon and Gruyere Egg Bites.
150 Reasons to Love St. John’s: Commencement Commences
Commencement marks a profound period of transition for college students around the world. After the final flakes of confetti fall to the ground and all of the mortarboards are tossed into the air, college grads begin a new journey, fortified with their freshly minted degrees.
Commencement Brunch: Spinach Artichoke Crostinis
Looking for a few graduation brunch recipes? Look no further than our Spinach Artichoke Crostinis.
150 Reasons to Love St. John's: The Final Push before Finals
With the spring semester winding down, the focus around campus is on final exams. While the weeks leading up to finals can be stressful, there are myriad ways for students to blow off steam and take a break from studying.
150 Reasons to Love St. John’s: Spring Edition
Spring is a season associated with renewal, rebirth, and regrowth. As the world slowly finds its way back to normal (or something closer to normal), we find relief and joy in the reminders all around that brighter days are ahead. At St. John’s, those signs of a spring awakening are everywhere.