As the proprietor of a restaurant in Hoboken, NJ, David Herling ’14CPS, ’15MS discovered that ownership entailed a wide variety of roles, including chef, manager, and even dish washer. What he didn’t expect from his time in the food services industry is that it would ultimately lead him to St. John’s University.
January 29, 2015
St. John’s University’s Dr. M.T. Geoffrey Yeh Art Gallery Presents: Isamu Noguchi, Patent Holder: Designing the World of Tomorrow
January 28, 2015
The works of Isamu Noguchi, who patented the baby monitor and the kitchen timer, among many other ingenious inventions, is the subject of the latest exhibit at the Geoffrey Yeh Art Gallery at St...
During the January intersession, St. John's Law 1Ls learned the art and practice of negotiation hands on in the new, required Lawyering course.
January 23, 2015
"We are the change that we seek." On January 20, 2015, St. John's Law students and faculty came together to share perspectives on race, justice, and the law.
Fifteen St. John’s Law students explored Ireland’s legal system, history, and culture as participants in the 10-day Dean’s Travel Study Program held during the January intersession.
Professor Jeff Sovern argues that the Consumer Financial Protection Bureau should ban arbitration clauses in boilerplate consumer contracts because people generally don't understand them.
January 22, 2015
January 22, 2015
St. John’s Law is pleased to announce the publication of God, Schools, and Government Funding: First Amendment Conundrums, the latest book by Professor Nina J. Crimm and co-author Professor Laurence H. Winer of the Sandra Day O’Connor College of Law at Arizona State University.